Honduras Las Acacias
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Flavours of panella, ripe pear, vanilla
Body Acidity
Washed Catuai
March 2015 harvest
Roasted omni for filter and espresso
Honduras Las Acacias onlineQuality: Good
Yield: Moderate
Disease resistance: Susceptible
Created by the Instituto Agronomico do Campinas in Brasil, Catuai is a hybrid varietal between Caturra and Mundo Novo.
The name comes from the indigenous Tupi-Guarani language in Brazil, meaning “very good”. It is a high yielding plant that can be planted in high density, it makes up almost 50% of Brazil’s coffee production
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Flavours of panella, ripe pear, vanilla
Body Acidity
Washed Catuai
March 2015 harvest
Roasted omni for filter and espresso
Honduras Las Acacias onlineSold out
Flavours of cherry, peach, lime
Body Acidity
Washed Catuai
Roasted omni for filter and espresso
Honduras Merlin Rosibel Nolasco online