Nicaragua El Suspiro
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Flavours of very sweet, low acidity, lemon sherbet
Body Acidity
Dry Fermented Then Washed Bourbon
February 2015 harvest
Roasted omni for filter and espresso
Nicaragua El Suspiro onlineCoffee atlas: Matagalpa in Nicaragua
The region is named after the capital city, with coffee coming from both private estates and cooperatives
Altitude: 1000–1400 m above sea level
Varietals: Caturra, bourbon
Every coffee we've shared from Matagalpa:
Nicaragua Limoncillo
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Flavours of candied mandarin, treacle, hazlenut, fizzpop finish
Body Acidity
Pulped Natural Ethiosar
January 2015 harvest
Roasted omni for filter and espresso
Nicaragua Limoncillo online
Nicaragua La Esperanza Maria Esther Ponce
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Flavours of cherry, dried cranberry, almond
Body Acidity
Washed Caturra
April 2022 harvest
Roasted omni for filter and espresso
Nicaragua La Esperanza Maria Esther Ponce online
Nicaragua La Esperanza Maria Esther Ponce
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Flavours of cherry, dried cranberry, almond
Body Acidity
Washed Caturra
January 2023 harvest
Roasted omni for filter and espresso
Nicaragua La Esperanza Maria Esther Ponce online