Order one of our current range of single origin coffees, decaf, or house blends.
Flavours of treacle, dried pineapple, apricot (as black) / dulce de leche, biscuit, toffee (with milk)
Body Acidity
Washed, natural Caturra, 74110, 74112, Arusha, Bourbon, Mundo Novo, Typica
Roasted for espresso / milk coffees
Sweet Tooth Espresso Blend online
Flavours of cola, cherry, vanilla (as black) / malt, milk chocolate (with milk)
Body Acidity
Washed + EA natural decaf Ethiopian Heirloom, V.Colombia, Castillo
Roasted omni for filter and espresso
All Day Decaf Blend online
Flavours of mandarin, raisin, apple
Body Acidity
Washed Bourbon
June 2025 harvest
Roasted omni for filter and espresso
Rwanda Kibirizi online
Flavours of strawberries and cream, blueberry, malt
Body Acidity
Natural Bourbon
Roasted omni for filter and espresso
Burundi Mutana online
Flavours of baked pear, blackberry, winey
Body Acidity
Washed Caturra
August 2025 harvest
Roasted omni for filter and espresso
Ecuador Ricardo Vargas & Miriam Vallejo online
Flavours of amaretto, raisin, caramel (as black) / shortbread, nougat, baked apple (with milk)
Body Acidity
Washed Caturra, Ethiopian Heirloom
Roasted for espresso / milk coffees
Pacemaker Espresso Blend online
Flavours of kiwifruit, pear, green grape
Body Acidity
Washed Yellow Caturra
August 2025 harvest
Roasted omni for filter and espresso
Peru Fredesvinda Estela onlineSubscribe and get coffee delivered every 1–5 weeks.
No up-front costs, no commitment: subscriptions are pay as you go. You’re free to pause, change amount or switch coffees, or cancel at any time.
Ever-changing single origins, or premium Very Special coffees, best as espresso or filter.
Two blends designed to taste great with milk, like flat white and latte.
A delicious EA natural decaf, perfect as filter and espresso.
We think everyone can make great coffee wherever they are: at home, in the office, or over a camp stove somewhere out in nature.
Brew guides from our baristas will get you started with recipes and tips, and answers to any of your questions are just an email away.
Responsibly sourced from farms across the world, our coffee is roasted on our Loring roaster by the team at the Sample Coffee Pro Shop in Sydney’s Inner-West.
