Order one of our current range of single origin coffees, decaf, or house blends.
Flavours of treacle, dried pineapple, apricot (as black) / dulce de leche, biscuit, toffee (with milk)
Body Acidity
Washed, natural Caturra, 74110, 74112, Arusha, Bourbon, Mundo Novo, Typica
Roasted for espresso / milk coffees
Sweet Tooth Espresso Blend online
Flavours of red apple, grape, plum, violet
Body Acidity
Washed Kurume
December 2024 harvest
Roasted omni for filter and espresso
Ethiopia Ela Tenacha online
Flavours of cola, cherry, vanilla (as black) / malt, milk chocolate (with milk)
Body Acidity
Washed + EA natural decaf, washed + EA natural decaf Process Ethiopian Heirloom, V.Colombia, Castillo
Roasted omni for filter and espresso
All Day Decaf Blend online
Flavours of elderflower, plum, green grape
Body Acidity
Washed Gesha
Roasted omni for filter and espresso
Peru Faustino Flores Roast Date: 28/01 online
Flavours of spiced pear, black plum, sherbet
Body Acidity
Washed Bourbon, Catimor, Caturra, Maragogype, Pache
May 2025 harvest
Roasted omni for filter and espresso
Guatemala Firmin Aguilar Escalante online
Flavours of bergamot, mandarin, mango
Body Acidity
Washed Ethiopian Heirloom
January 2025 harvest
Roasted omni for filter and espresso
Ethiopia Tadese Teko online
Flavours of toffee apple, cranberry, dulce de leche
Body Acidity
Honey Pacamara
March 2025 harvest
Roasted omni for filter and espresso
El Salvador Manuel Castañeda online
Flavours of brown sugar, wine gum, candied stone fruit
Body Acidity
Washed Pink Bourbon
February 2025 harvest
Roasted omni for filter and espresso
Colombia Rigoberto Chavarro online
Flavours of amaretto, raisin, caramel (as black) / shortbread, nougat, baked apple (with milk)
Body Acidity
Washed Caturra, Ethiopian Heirloom
Roasted for espresso / milk coffees
Pacemaker Espresso Blend online
Flavours of blood orange, blackberry, plum jam
Body Acidity
Washed Batian, SL28, SL34, Ruiru 11
November 2024 harvest
Roasted omni for filter and espresso
Kenya Karimikui onlineSubscribe and get coffee delivered every 1–5 weeks.
No up-front costs, no commitment: subscriptions are pay as you go. You’re free to pause, change amount or switch coffees, or cancel at any time.
Ever-changing single origins, or premium Very Special coffees, best as espresso or filter.
Two blends designed to taste great with milk, like flat white and latte.
A delicious EA natural decaf, perfect as filter and espresso.
We think everyone can make great coffee wherever they are: at home, in the office, or over a camp stove somewhere out in nature.
Brew guides from our baristas will get you started with recipes and tips, and answers to any of your questions are just an email away.
Responsibly sourced from farms across the world, our coffee is roasted on our Loring roaster by the team at the Sample Coffee Pro Shop in Sydney’s Inner-West.
