🌍 We ship coffee internationally!
La Serrania Decaf
+50 Producers
Huila
1500 – 1700m above sea level
Caturra, Castillo, and V.Colombia
Medium
Low
Omniroast
Castillo is named after the researcher Jamie Castillo, who helped develop the varietal in 2005 by Cenicafe, Colombia’s coffee research centre
Caturra is a natural mutation of Bourbon that was originally discovered in Brazil in 1937, considered to be the first naturally occurring mutation ever discovered.
Also known as “Variedad Colombia”, this varietal was developed by Colombian researchers at Cenicafe by crossing Caturra and Timor Hybrid
Colombia is one of the largest coffee producers in the world and benefits greatly from having one of the most unique and complex set of micro-climates of all coffee producing nations.
This region boasts the perfect combination of high quality soil and geography and is quickly becoming one of the largest coffee producing regions in Colombia. One of the best regarded regions for high quality, fruit driven coffee.
Machines are used to remove the flesh from the coffee cherry before being fermented in water, washed again, and finally sun dried. This process tends to result in more distinct, cleaner flavours.
Sample Coffee Team
Discover a new single origin coffee from Sample every 2, 3, or 4 weeks with no delivery fees.
No up-front purchase, and you can pause, cancel, or change plans at any time.
Flavours of apricot, white nectarine, tangelo
Body Acidity
Washed 74110, 74112, 74140
December 2022 harvest
Roasted omni for filter and espresso
Ethiopia Genji Challa onlineFlavours of black tea, bergamot, dried pineapple
Body Acidity
Washed Ethiopian Heirloom
Roasted omni for filter and espresso
Ethiopia Adebe Cherfo onlineFlavours of blood orange, blackcurrant, jammy
Body Acidity
Washed SL28, SL34, Ruiru 11, Batian
November 2022 harvest
Roasted omni for filter and espresso
Kenya Gachatha onlineFlavours of cranberry, black cherry, shortbread
Body Acidity
Washed Caturra
Roasted omni for filter and espresso
Nicaragua El Poste online