Quality: Good
Yield: High
Disease resistance: Tolerant
Also known as “Variedad Colombia”, this varietal was developed by Colombian researchers at Cenicafe by crossing Caturra and Timor Hybrid
Released in 1982, it was designed to combat the anticipated outbreak of the leaf rust fungus in Colombia. It’s development is credited with saving the Colombian coffee industry from serious damage when the fungus eventually reached Colombia in the mid-80’s.
Flavours of 70% chocolate (as black) / dark chocolate, raspberry, cookie (with milk)
Body Acidity
natural, washed Gibirinna 74110, Caturra, Typica, Castillo, V.Colombia
Roasted for espresso / milk coffees
Sweet Tooth Espresso Blend online
Flavours of honey and blackberry
Body Acidity
washed + EA natural decaf Caturra, Castillo, V.Colombia
Roasted omni for filter and espresso
Colombia La Serrania Decaf online
Flavours of dark chocolate, Cherry Ripe (as black) / Malteser, cherry, vanilla (with milk)
Body Acidity
washed Heirloom, Caturra, Typica, Castillo, V.Colombia
Roasted for espresso / milk coffees
Pacemaker Espresso Blend online
Sold out
Flavours of cherry, plum, toffee
Body Acidity
Washed Caturra, V.Colombia
October 2023 harvest
Roasted omni for filter and espresso
Colombia Nito Arbey Molina online
Sold out
Flavours of wine gum, orange rind, honey
Body Acidity
Washed Castillo, Catuai, Caturra, V.Colombia
July 2023 harvest
Roasted omni for filter and espresso
Colombia Finca La Providencia online
Washed Caturra, V.Colombia, Castillo
Roasted omni for filter and espresso
Colombia La Virgen Decaf Project By James Hoffman onlineSold out
Flavours of apple, pear, toffee
Body Acidity
Washed Caturra, V.Colombia, Castillo
Roasted omni for filter and espresso
Colombia El Tablon De Gómez onlineSold out
Flavours of green grape, plum, winegum
Body Acidity
Washed Caturra, V.Colombia
December 2017 harvest
Roasted omni for filter and espresso
Colombia Laureano Chavarro Finca El Diamante onlineSold out
Flavours of malt, dark chocolate, cookie dough
Body Acidity
Washed Caturra, Typica, Castillo, V.Colombia
July 2024 harvest
Roasted for espresso / milk coffees
Colombia Los Rosales onlineSold out
Flavours of dried mango, guava, sherbet sweetness
Body Acidity
Washed, Dried On Raised Beds Caturra, V.Colombia
October 2015 harvest
Roasted omni for filter and espresso
Colombia Cesar Aroca online