Nicaragua El Suspiro
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Flavours of very sweet, low acidity, lemon sherbet
Body Acidity
Dry Fermented Then Washed Bourbon
February 2015 harvest
Roasted omni for filter and espresso
Nicaragua El Suspiro onlineCapital: Managua
Population: 5.97 million
Area: 130 thousand square km
The true potential of Nicaraguan coffee has been hindered by a long history of political instability and natural disaster, however successful programs such as the Cup of Excellence competition and the Nicaraguan Specialty Coffee Association have helped drive the potential of Nicaraguan coffee into real quality production
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Flavours of very sweet, low acidity, lemon sherbet
Body Acidity
Dry Fermented Then Washed Bourbon
February 2015 harvest
Roasted omni for filter and espresso
Nicaragua El Suspiro onlineSold out
Flavours of candied mandarin, treacle, hazlenut, fizzpop finish
Body Acidity
Pulped Natural Ethiosar
January 2015 harvest
Roasted omni for filter and espresso
Nicaragua Limoncillo onlineSold out
Flavours of pear, malt, pineapple
Body Acidity
October 2018 harvest
Roasted omni for filter and espresso
Nicaragua La Roca onlineSold out
Flavours of fruit cake, apricot
Body Acidity
Washed Pacamara
March 2019 harvest
Roasted omni for filter and espresso
Nicaragua La Ventaja onlineSold out
Flavours of cranberry, black cherry and shortbread
Body Acidity
Washed Caturra
Roasted omni for filter and espresso
Nicaragua El Poste onlineSold out
Flavours of cherry, dried cranberry, almond
Body Acidity
Washed Caturra
April 2022 harvest
Roasted omni for filter and espresso
Nicaragua La Esperanza Maria Esther Ponce onlineSold out
Flavours of cherry, dried cranberry, almond
Body Acidity
Washed Caturra
January 2023 harvest
Roasted omni for filter and espresso
Nicaragua La Esperanza Maria Esther Ponce online