Bolivia Carmelo Yujra
Jason C’s brew
Initial sweetness with a toffee after taste. Once it had cooled down - holy moly! Flavour-licious. I'll need to brew another batch and report in.
Brewed with V60:
- V60
- 31g Beans
- 522ml Water
- 3m 50s Brew time
Jason brewed using a 5.9 : 100 ratio of coffee:water.
