Kenya Kiangoi Aa
Jason Crane’s brew
Not as good as it was tasting on the Hong Kong and Phuket trip (maybe travelling around the world makes it taste different) - but still good in the cup. The berry sweetness seems to have disappeared, but the acidity is still present enough to make it a crisp finish. Brew temp: 88ºC
Brewed with Kalita Wave:
- Kalita Wave
- 31g Beans
- 540ml Water
- 3m 20s Brew time
Jason brewed using a 5.7 : 100 ratio of coffee:water.
