Ethiopia Chelelectu

Jason C Jason C’s brew

over 11 years ago

Not a lot of flavour hot off the brew (might try the next brew at a higher temp - I brew at 88ºC mostly) - if I didn't know any better I'd say I was drinking tea ;) As per usual, when the coffee gets closer to room temperature is usually when my palate picks up what it likes. This time it was a richer (but yet still?) tea-like flavour. (Maybe I should start drinking tea?)

Brewed with Kalita Wave:

  • Kalita Wave
  • 32g Beans
  • 545ml Water
  • 3m 59s Brew time

Jason brewed using a 5.9 : 100 ratio of coffee:water.

More brew notes for Ethiopia Chelelectu

Ethiopia Chelelectu

Jason’s V60

Wow - what a half day or brewing technique change makes (or was it my palate / time of day?) Getting citrus and jasmine when the coffee is hot. (Brewed at 88ºC, tasted at 7:30am, unlike my Kalita Wave which was in the afternoon the day prior) - when cooling down the flavour intensifies.

  • 32g
  • 552ml
  • 2m 47s

Ethiopia Chelelectu

Jared’s V60

A very light fruity coffee. Was great. I was using a cafflano for the first time and i think the extraction time was slowed a little by the fines in the grind so had a slightly bitter after taste. Going to attempt a courser grind next time.

  • 15g
  • 240ml
  • 3m 0s
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