Colombia Maria Del Rosario Olaya

Simon Wright Simon Wright’s brew Sample Coffee Team

about 8 years ago

(Butter)scotchy-scotch-scotch.

A little over-extracted this time, will try with a slightly more coarse grind next time.

Brewed with V60:

Used the Porlex hand-grinder, then a kitchen sieve to remove the giant-sized grounds.

  • V60
  • 14g Beans
  • 242ml Water at 90° C
  • 2m 16s Brew time

Simon brewed using a 5.8 : 100 ratio of coffee:water.