Colombia Maria Del Rosario Olaya
Josh D’s brew
A rich yet balanced brew, tropical flavours and a lingering toffee-like sweetness. Delicious.
Brewed with Kalita Wave:
Note: used grind size '11' on a Baratza Encore (on the finer side) and the smaller (155) Kalita Wave dripper.
(Circular/spiral pouring throughout brew).
At beginning, 40-50g bloom until ~30 seconds (or when coffee stops bubbling/swelling). Then pour up to 100g.
After 1 minute, pour up to 150g.
After 1:30, pour up to 200g.
Pour the last water, up to 260g, after 2 minutes.
Water should finish dripping through between 2:45 and 3:00.
- Kalita Wave
- 16g Beans
- 260ml Water at 96° C
- 3m 0s Brew time
Josh brewed using a 6.2 : 100 ratio of coffee:water.
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