Burundi Mbrizi
Matthew N’s brew
Mmm...lemonade bubbles. Love this!
Brewed with Aeropress:
30sec bloom with 50g water, followed by 90sec infusion with rest of water. Extraction over 30sec more.
- Aeropress
- 15g Beans
- 240ml Water at 96° C
- 2m 0s Brew time
Matthew brewed using a 6.3 : 100 ratio of coffee:water.