Kenya Kathakwa

Matthew Nelson Matthew Nelson’s brew

almost 3 years ago

Poached stone fruits including peach but also pears and to me, strudeled apples.

Brewed with Stovetop:

Bialetti 3-cup stovetop. Kept gas at full flame until espresso was almost full in top chamber, then turned down low to finish.

  • Stovetop
  • 20g Beans
  • 120ml Water

Matthew brewed using a 17 : 100 ratio of coffee:water.