Since the genocide of 1994, coffee has come to represent a symbol of recovery and regrowth for Rwanda.
Centred around 3 main areas; the Huye mountains, the Nyamagabe region, and the Nyamasheke region in close proximity to Lake Kivu
Machines are used to remove the flesh from the coffee cherry before being fermented in water, washed again, and finally sun dried. This process tends to result in more distinct, cleaner flavours.
Discover a new single origin coffee every two or four weeks, with no delivery fees.
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from Asociación De Caficultores Del Oriente Caucano
Flavours of Red apple, floral, milk chocolate
Best as black espresso/filterColombia La Piramide online
Flavours of peach, strawberry, black tea
Best as black espresso/filterColombia Marco Fidel Rodriguez "X Grade" Pink Bourbon online
Flavours of red apple, nougat, nashi pear
Best as black espresso/filterPeru Finca El Pino Ever Castillo online
Flavours of peach, toffee, apricot
Best as black espresso/filterEthiopia Girma Sintayehu online