Coffee atlas: Cajamarca in Peru

The region is named after it’s capital city, Cajamarca. Comprises the northern area of Peru and the Peruvian Andes

Altitude: 900–2050 m above sea level

Varietals: Bourbon, Typica, Caturra, Pache, Mondo Novo, Catuai, Catimor

This comprises the main growing region of Peru, and makes up half of the country’s coffee exports.

We don’t have anything from Cajamarca available right now, sorry.

Previous coffees from Cajamarca:

 

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