Batian is the latest variety to be developed in Kenya, it is named after the peak of Mount Kenya
Released in 1985, Ruiru 11 is a disease resistant varietal developed in Kenya
Alongside Ethiopia and Colombia, Kenya is one of the origins we get most excited about at the roastery. It exports some of the most vibrant, bright, and unique coffees in the world.
Machines are used to remove the flesh from the coffee cherry before being fermented in water, washed again, and finally sun dried. This process tends to result in more distinct, cleaner flavours.
Discover a new single origin coffee every two or four weeks, with no delivery fees.
Pause, cancel or change at any time.
Flavours of Creaming soda, pink grapefruit, white peach
Best as black espresso/filterColombia Jose Elicas Martinez Guzman Pink Bourbon online
Flavours of white peach, fresh hops, jasmine
Best as black espresso/filterEthiopia Jabanto Producers Anaerobic Process online
Flavours of honey, blackberry
Best with milkColombia La Serrania Decaf online
Flavours of cooked fruit, raisin, and toffee
Best as black espresso/filterGuatemala Finca Noelia Pablo Bamaca online