Drip and steeped bags
Brew bags are our take on convenient, sort-of-instant coffee without compromising on quality.
They’re perfect for travelling, busy work settings, or remote adventures; but also, when you’re feeling lazy and you still want a quick, familiar, and tasty cup of coffee.
All you need is hot water and a mug.
Drip bag info
What is it?
A drip bag is a single-serve bag pre-filled with ground coffee, designed to be brewed straight into your cup by pouring water into it (like a pour-over method).
Our drip bags are filled with a seasonal single origin roasted by us. The result is a filter-style cup of coffee, with medium body and acidity.
Brewing suggestion
- Tear the bag open across the perforated line on top.
- Fold out the paper handles and carefully slide them over a mug’s edge.
- Pour hot water 3 times, filling the bag completely each time (~200mL total).
- Remove and dispose of the bag. Enjoy your coffee!
See our video brew guide
Coffee info and transparency
Each drip bag contains 11g of single origin coffee.
Roasted by us in St Peters and packed (nitrogen-flushed for a long life full of flavour) by Ecre in Alexandria.
For each batch, we use a seasonal single origin coffee lot as specified in the box label and the stamp at the rear of each sachet, near the ‘Best Before’ date. Follow the links below to learn more about each origin and producer:
Latest features:
Rubirizi, Burundi (BB 15/09/2026)
Tadese Teko, Ethiopia (BB 26/07/2026)
Luis Carlos Guzman, Colombia (BB 26/07/2026)
Faustino Flores, Peru (Very Special) (BB 26/07/2026)
Aromas del Valle, Peru (BB 26/07/2026)
Faver Emir Ninco, Colombia (BB 26/04/2026)
Javier Quintero, Colombia (BB 28/09/2025)
Filo Del Oso - Geisha (VS), Colombia (BB 06/04/2025)
Kiri, Kenya (BB 06/04/2025)
Archive:
Faver Emir Ninco, Colombia (BB 28/09/2025)
Genji Challa, Ethiopia (BB 16/12/2024)
Finca Tres Esquinas by Albeirzon Prada, Colombia (BB 16/12/2024)
Finca Buenavista by Carlos Imbachi, Colombia
Marco Fidel Rodriguez, Colombia
Cristián Rodríguez, El Salvador
Jabanto Producers (Honey), Ethiopia
Can’t find your origin in this list?
Use our coffee search tool.
Materials and disposal
Box and label: recyclable (icon artwork by mac jam)
Sachet/envelope: ABA home compostable verified (ABAP20266)
Drip bag: general waste
Coffee grounds: organic waste
Steeped bag info
What is it?
A steeped bag is like a tea bag but filled with ground coffee. It’s designed to steep in hot water, so it really is the easiest way to make coffee.
Our steeped bags contain our Pacemaker espresso blend. The result is a medium-bodied brew to drink with or without milk, however you like!
Brewing suggestion
- Tear the sachet open and bring the steeped bag out.
- Place it inside a mug with the tag hanging over the edge.
- Fill the mug with just-boiled water (about ~200mL). Stir gently and let it brew for 5 minutes.
- Stir again, thoughtfully dispose of the steeped bag and enjoy!
See our video brew guide
Coffee info and transparency
Each steeped bag contains 13g of Pacemaker espresso blend coffee.
Roasted by us in St Peters and packed (nitrogen-flushed for a long life full of flavour) by Ecre in Alexandria.
Go to our Pacemaker Espresso Blend page to know more about its origins and producers.
Materials and disposal
Box and label: recyclable
Sachet/envelope: ABA home compostable verified (ABAP20266)
Steeped bag: TUV Austria OK Compost Industrial (industrially compostable)
Coffee grounds: organic waste











