🌍 We ship coffee internationally!
A varietal from the Metu Bishari selections made in the forests of the Illubabor Zone in western Ethiopia in 1974. The Jimma Agricultural Research Center (JARC) selected it (alongside a few others)for its resistance to coffee berry disease.
Seen as the birthplace of domesticated coffee, there are not many more exciting times at the Sample warehouse as when our fresh Ethiopian lots arrive. Legend says it’s our favourite origin…
Region in the southwest that traditionally only produced commodity grade coffee. With increased exposure and education the truly great potential of this area is beginning to be realised. Can also be referred to as ‘Jimmah’, ‘Jimma’, and ‘Djimmah’
Machines are used to remove the flesh from the coffee cherry before being fermented in water, washed again, and finally sun dried. This process tends to result in more distinct, cleaner flavours.
Share your own brew recipe and tasting notes.
Discover a new single origin coffee from Sample every 2, 3, or 4 weeks with no delivery fees.
No up-front purchase, and you can pause, cancel, or change plans at any time.
Flavours of black tea, bergamot, dried pineapple
Washed Ethiopian Heirloom
Roasted omni for filter and espressoEthiopia Adebe Cherfo online
Flavours of cranberry, black cherry, shortbread
Roasted omni for filter and espressoNicaragua El Poste online
Flavours of finger lime, elderflower, watermelon
Roasted omni for filter and espressoColombia Alexander Hernández & Leidy Vargas online
Flavours of blood orange, blackcurrant, jammy
Washed SL28, SL34, Ruiru 11, Batian
November 2022 harvest
Roasted omni for filter and espressoKenya Gachatha online