Brasil Sitio Canaã
from João Hamilton
Flavours of dried mango, dried papaya, toffee finish
Medium bodied with low acidity
Brasil Sitio Canaã online
Created by the Instituto Agronomico do Campinas in Brasil, Catuai is a hybrid varietal between Caturra and Mundo Novo.
The name comes from the indigenous Tupi-Guarani language in Brazil, meaning “very good”. It is a high yielding plant that can be planted in high density, it makes up almost 50% of Brazil’s coffee production
Quality: Good
Yield: Moderate
Disease resistance: Susceptible
We don’t have any coffees including Catuai available for retail sale right now, sorry.
from João Hamilton
Flavours of dried mango, dried papaya, toffee finish
Medium bodied with low acidity
Brasil Sitio Canaã online
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