Coffee varietals: Typica varietal

Guatemala Rincon

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Flavours of currants, fig, red apple

Body     Acidity

Washed Bourbon, Caturra

February 2016 harvest

Roasted omni for filter and espresso

Guatemala Los Encuentros

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Flavours of florals, raspberry, cherry, chocolate finish

Body     Acidity

Washed Bourbon, Caturra

February 2015 harvest

Roasted omni for filter and espresso

Burundi Mbrizi Lot 4

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Flavours of raisins, lemonade, cocoa

Body     Acidity

Washed Bourbon

June 2016 harvest

Roasted omni for filter and espresso

Peru Mariano Centurion El Huyacan

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Flavours of winey berries, milk chocolate and toffee

Body     Acidity

Washed Caturra, typica

November 2019 harvest

Roasted omni for filter and espresso

Peru David Nuñes Finca Churupampa

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Flavours of lollipop, honey

Body     Acidity

Washed Caturra, Bourbon, Typica, Catuai

November 2017 harvest

Roasted omni for filter and espresso

Burundi Rama Washing Station

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Flavours of rich chocolate, green grape, soft florals

Body     Acidity

Washed Bourbon, Jackson, Mibirizi

July 2019 harvest

Roasted omni for filter and espresso

El Salvador Santa Rita

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Flavours of honeydew melon, finger lime, peach

Body     Acidity

Washed Pacas, Bourbon

January 2017 harvest

Roasted omni for filter and espresso

Colombia La Piramide

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Flavours of strawberry, red apple, jasmine

Body     Acidity

Washed Caturra, Typica

May 2017 harvest

Roasted omni for filter and espresso

Peru Confesor Ticillahuanca Finca Churupampa

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Flavours of wild raspberry, blackcurrant, treacle

Body     Acidity

Washed Caturra, Bourbon, Typica, Catuai

December 2017 harvest

Roasted omni for filter and espresso

Mexico Daniel Cobilt Finca Cañada Fría

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Flavours of raspberry, orange, grapefruit

Body     Acidity

Washed Pacamara, Bourbon, Caturra, Typica

May 2018 harvest

Roasted omni for filter and espresso

Burundi Mbrizi

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Flavours of fanta, black tea

Body     Acidity

Washed Bourbon

June 2017 harvest

Roasted omni for filter and espresso

Guatemala Finca El Güitano Marcotulio Estaban Solis

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Flavours of Lychee, milk chocolate, hazelnut

Body     Acidity

Washed Bourbon, caturra

March 2021 harvest

Roasted omni for filter and espresso

Rwanda Philippe Sinoyobye

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Flavours of cherry, golden sultana, and mandarin

Body     Acidity

Washed Red Bourbon

April 2023 harvest

Roasted omni for filter and espresso

Colombia Jaime Hernando Pajoy

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Flavours of crisp apple, honey, pear

Body     Acidity

Washed Caturra, San Bernado, Typica

May 2015 harvest

Roasted omni for filter and espresso

Colombia Victor Felix Ramirez X Grade Pink Bourbon

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Flavours of vanilla, poached pear, mulled wine

Body     Acidity

Natural Pink Bourbon

December 2021 harvest

Roasted omni for filter and espresso

Colombia El Obraje Pablo Guerrero "Yellow Bourbon"

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Flavours of strawberry, green apple

Body     Acidity

Lactic Fermentation Yellow Bourbon

Roasted omni for filter and espresso

Colombia Alirio Rivera

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Flavours of vanilla, pear, blood orange

Body     Acidity

Washed Typica

Roasted omni for filter and espresso

Colombia Finca Santuario Camilo Merizalde

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Flavours of rose hip, nectarine, vanilla

Body     Acidity

Washed Red Typica

Roasted omni for filter and espresso

Burundi Shembati Washing Station

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Flavours of apricot jam and orange blossom

Body     Acidity

Washed Bourbon

June 2018 harvest

Roasted omni for filter and espresso

Peru Finca El Roble Dilser Torres

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Flavours of raspberry, blackcurrant, treacle

Body     Acidity

Washed Caturra, Bourbon, Typica, Catuai

Roasted omni for filter and espresso

Colombia La Esperanza Rafael Alfonso Mateus

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Flavours of poached pear, white wine

Body     Acidity

Washed Bourbon, Caturra

November 2021 harvest

Roasted omni for filter and espresso

Mexico Finca árboles De Guajes Hermenegildo Ragoza & Aurelia Carrera

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Flavours of baked plum, lime, berries

Body     Acidity

Washed Typica

Roasted omni for filter and espresso

Colombia Marco Fidel Rodriguez "X Grade" Pink Bourbon

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Flavours of peach, strawberry, black tea

Body     Acidity

Washed Pink bourbon

Roasted omni for filter and espresso

Colombia Javier Quintero

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Flavours of nectarine, blackberry, caramel and floral

Body     Acidity

Washed Colombian Bourbon Aruzi

December 2023 harvest

Roasted omni for filter and espresso

Guatemala Finca Noelia Pablo Bamaca

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Flavours of cooked fruit, raisin, and toffee

Body     Acidity

Washed Caturra, Bourbon

April 2021 harvest

Roasted omni for filter and espresso

Colombia Marco Fidel Rodriguez "X Grade" Natural Pink Bourbon

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Flavours of passion fruit, strawberry, mango

Body     Acidity

Natural Pink Bourbon

Roasted omni for filter and espresso

Ecuador Los Planes Bracaromos Auction #1

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Flavours of plum, cacao, peach flower

Body     Acidity

Washed Typica

Roasted omni for filter and espresso

Burundi Nyagashia Akawa Project

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Flavours of riesling, mandarin, cherry

Body     Acidity

Washed Bourbon

Roasted omni for filter and espresso

Peru Rolando Lopez

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Flavours of floral, toffee and boozey fruit

Body     Acidity

Washed Bourbon, Caturra

Roasted omni for filter and espresso

Burundi Shembati

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Flavours of candied orange, stone fruit

Body     Acidity

Washed Ethiopian Heirloom, Bourbon

April 2014 harvest

Roasted omni for filter and espresso

Colombia Norbey Quimbayo Pink Bourbon

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Flavours of strawberry, sherbet, passiona

Body     Acidity

Washed + Dry Anaerobic Pink Bourbon

Roasted omni for filter and espresso

Colombia Los Tres Mosqueteros Pink Bourbon

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Flavours of florals, lemon, orange blossom

Body     Acidity

Washed Pink Bourbon

Roasted omni for filter and espresso

Colombia Clinton Ossa El Peñas Blancas

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Flavours of pear, black berries, brown sugar

Body     Acidity

Washed Bourbon

January 2023 harvest

Roasted omni for filter and espresso

Rwanda Karambi Women's Coffee

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Flavours of mandarin, floral, dried figs

Body     Acidity

Washed Red Bourbon

September 2017 harvest

Roasted omni for filter and espresso

Rwanda Marie Bedabasingwa

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Flavours of golden sultana, red apple, chocolate and walnuts

Body     Acidity

Washed Red Bourbon

Roasted omni for filter and espresso

Rwanda Kivu Belt 2017

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Flavours of peach, orange blossom, hibiscus

Body     Acidity

Washed Red Bourbon

August 2017 harvest

Roasted omni for filter and espresso

Colombia Finca La Montañita

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Flavours of yellow peach, passionfruit, lime

Body     Acidity

36 Hour Fermentation Pink Bourbon

May 2021 harvest

Roasted omni for filter and espresso

Colombia El Mirador Wilder Lasso

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Flavours of hops, hibiscus tea, red apple

Body     Acidity

Washed Pink Bourbon

Roasted omni for filter and espresso

Rwanda Kivu Belt

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Flavours of peach, orange blossom, hibiscus

Body     Acidity

Washed Red Bourbon

Roasted omni for filter and espresso

Mexico Finca El Bambu Horta Santos Martinez

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Flavours of vanilla, peach, malt

Body     Acidity

Washed Typica

January 2020 harvest

Roasted omni for filter and espresso

Mexico Elia Angel Morales

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Flavours of campari, grape, vanilla

Body     Acidity

Washed Typica

February 2023 harvest

Roasted omni for filter and espresso

Colombia Santa Mónica

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Flavours of papaya, maple, banana, ripe pear

Body     Acidity

Natural Lactic Chilli Bourbon

Roasted omni for filter and espresso

Ecuador Damasio Jimenez Jimenez

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Flavours of kiwifruit, blackberry jam, hops

Body     Acidity

Washed Typica Mejorado

Roasted omni for filter and espresso

Colombia Faver Ninco Natural Pink Bourbon

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Flavours of ripe mandarin, praline, butterscotch

Body     Acidity

Natural Pink bourbon

Roasted omni for filter and espresso

Colombia Jose Elicas Martinez Guzman Pink Bourbon

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Flavours of Toffee apple, pink grapefruit, white peach

Body     Acidity

Washed Pink Bourbon

Roasted omni for filter and espresso

Colombia Finca Costa Rica Faver Ninco

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Flavours of cola, cherry, blood orange

Body     Acidity

Washed Pink bourbon

July 2021 harvest

Roasted omni for filter and espresso

Ethiopia Qilenso

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Flavours of grape jelly and lemongrass tea

Body     Acidity

Washed Bourbon, Typica, Ethiopian Heirloom

December 2016 harvest

Roasted omni for filter and espresso

Peru El Eucalipto

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Flavours of peach, papaya, honey

Body     Acidity

Washed Bourbon

Roasted omni for filter and espresso

Rwanda Nyamasheke Pb

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Flavours of blood orange, peach

Body     Acidity

Washed, Dried On Raised Beds Ethiopian Heirloom, Bourbon

Roasted omni for filter and espresso

Colombia Finca Belgravia Bourbon + Sidra

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Flavours of Burnt orange, molasses, rosehip

Body     Acidity

Washed Bourbon, sidra

Roasted omni for filter and espresso

Ecuador La Fortaleza Carmen Gagnay

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Flavours of florals, cane sugar, grape

Body     Acidity

Washed Typica

Roasted omni for filter and espresso

Burundi Sehe

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Flavours of lollypop, strawberry, orange

Body     Acidity

Honey Red Bourbon, Jackson

July 2018 harvest

Roasted omni for filter and espresso

Ecuador Finca La Colina

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Flavours of toffee apple, lemon sherbet

Body     Acidity

Washed Typica, Sidra

September 2023 harvest

Roasted omni for filter and espresso

Burundi Masha Honey

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Flavours of chinotto, stewed rhubarb, marmalade

Body     Acidity

Honey Red Bourbon

Roasted omni for filter and espresso

Rwanda Kamigeri

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Flavours of barley sugar, blood orange jam

Body     Acidity

Washed Bourbon

June 2014 harvest

Roasted omni for filter and espresso

Peru Marilyn Laucata Chicilla

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Flavours of honeydew melon, toffee apple

Body     Acidity

Washed Typica, Bourbon

Roasted omni for filter and espresso

Ecuador Franco Jimenez

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Flavours of brown sugar, ripe pear

Body     Acidity

Washed Typica Mejorado, Bourbon

August 2022 harvest

Roasted omni for filter and espresso

Ethiopia Arsosala

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Flavours of earl grey, peach, toffee

Body     Acidity

Washed Typica, Bourbon

December 2018 harvest

Roasted omni for filter and espresso

Colombia Norbey Quimbayo

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Flavours of Concord grape, ripe pineapple, pinot noir

Body     Acidity

Washed Pink Bourbon

February 2023 harvest

Roasted omni for filter and espresso

Ethiopia Arsosala Special Preparation

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Flavours of White peach, jasmine, bergamot

Body     Acidity

Washed Typica, Bourbon

Roasted omni for filter and espresso

Guatemala Francisco Martínez Finca El Regalo

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Flavours of crisp green apple, malt, lime

Body     Acidity

Washed Caturra, Bourbon, Catuaí, San Ramón

Roasted omni for filter and espresso

Rwanda Mbilima Lot 2704 A1

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Flavours of pear, raisin, candied orange and milk chocolate

Body     Acidity

Washed Red Bourbon

April 2017 harvest

Roasted omni for filter and espresso

Rwanda Andre Hakizimana

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Flavours of jammy, mandarin, blood orange

Body     Acidity

Washed Red Bourbon

July 2023 harvest

Roasted omni for filter and espresso

Rwanda Nova Pb

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Flavours of peach iced tea, mandarin

Body     Acidity

Washed Red Bourbon

Roasted omni for filter and espresso

Colombia Marco Fidel Rodriguez Pink Bourbon

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Flavours of peach, strawberry, black tea

Body     Acidity

Washed Pink Bourbon

August 2023 harvest

Roasted omni for filter and espresso

Colombia Marco Fidel Rodriguez Pink Bourbon 2023

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Flavours of peach, strawberry, black tea

Body     Acidity

Washed Pink Bourbon

Roasted omni for filter and espresso

Ecuador Oscar Proaño

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Flavours of orange juice, dark chocolate

Body     Acidity

Washed Typica

May 2016 harvest

Roasted omni for filter and espresso

Colombia Finca Belgravia Typica

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Flavours of apricot, elderflower, lolly sweetness

Body     Acidity

Washed Typica

April 2019 harvest

Roasted omni for filter and espresso

Guatemala Finca La Bendición Amilcar Perez

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Flavours of red cherry, cola, brown sugar

Body     Acidity

Washed Bourbon, Caturra, Pacamara

February 2020 harvest

Roasted omni for filter and espresso

Colombia Los Tres Mosqueteros Very Special Set

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Washed Gesha, Chiroso, Pink bourbon

Roasted omni for filter and espresso

Guatemala Peña Blanca

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Flavours of toffee, cherry, creamy

Body     Acidity

Washed Bourbon, Caturra

March 2016 harvest

Roasted omni for filter and espresso

Ecuador Finca La Colina Typica

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Flavours of shortbread, apple skin, fig

Body     Acidity

Washed Typica

Roasted omni for filter and espresso

El Salvador El Valle

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Flavours of apple, honeydew melon, brown sugar

Body     Acidity

Red Honey, Dried On Raised Bed With 50% Shade Bourbon, Typica

March 2015 harvest

Roasted omni for filter and espresso

Colombia Los Rosales (Espresso Roast)

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Flavours of malt, dark chocolate, cookie dough

Body     Acidity

Washed Caturra, Typica, Castillo, V.Colombia

July 2023 harvest

Roasted for espresso / milk coffees

Rwanda Andre Hakizimana

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Flavours of jammy, mandarin, blood orange

Body     Acidity

Washed Red Bourbon

Roasted omni for filter and espresso

Papua New Guinea Boana

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Flavours of crisp apple acid, malty

Body     Acidity

Washed Arusha, Typica, Bourbon

May 2019 harvest

Roasted omni for filter and espresso

Colombia Campo Hermoso Pink Bourbon Purple Honey

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Flavours of chinotto, musk stick, and passionfruit

Body     Acidity

Purple Honey Pink Bourbon

Roasted omni for filter and espresso

Guatemala Guillermo Sanchez San Jose Ocaña Estate

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Flavours of peach, brown sugar, lime

Body     Acidity

Washed Catuai, Bourbon

March 2018 harvest

Roasted omni for filter and espresso

Papua New Guinea Marawaka

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Flavours of white nectarine, papaya

Body     Acidity

Washed Typica, Arusha

October 2018 harvest

Roasted omni for filter and espresso

Ethiopia Abiyot Boru

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Flavours of tropical fruit, guava, lime

Body     Acidity

Washed Bourbon, Typica, Ethiopian Heirloom

Roasted omni for filter and espresso

Ethiopia Wolichu Wachu

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Flavours of peach, bergamot, red grape

Body     Acidity

Washed Bourbon, Typica

December 2017 harvest

Roasted omni for filter and espresso

Burundi Mbrizi Washing Station

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Flavours of raisins, lemonade, cocoa

Body     Acidity

Washed Bourbon

Roasted omni for filter and espresso

Ethiopia Arsosala Special Preparation

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Flavours of mandarin, peach, jasmine

Body     Acidity

Washed Typica, Bourbon

Roasted omni for filter and espresso

Colombia Jaime Casallas

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Flavours of cola, apple, brown sugar

Body     Acidity

Washed Pink Bourbon, Gesha

Roasted omni for filter and espresso

Bolivia Carmelo Yujra

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Flavours of berries, blackcurrant, dark chocolate

Washed Caturra, Catuai, Typica

Roasted omni for filter and espresso

Colombia Javier Quintero

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Flavours of yellow fruits, blackberry, caramel and floral

Body     Acidity

Washed Colombian Bourbon Aruzi

Roasted omni for filter and espresso

Burundi Kinyovu

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Flavours of ruby grapefruit, blood orange

Body     Acidity

Washed Red Bourbon

June 2023 harvest

Roasted omni for filter and espresso

Colombia Javier Quintero

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Flavours of yellow fruits, blackberry, caramel and floral

Body     Acidity

Washed Colombian Bourbon Aruzi

Roasted omni for filter and espresso

Rwanda Cyarumbo Peaberry

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Flavours of kumquat, cherry, cola

Body     Acidity

Washed Red Bourbon

April 2023 harvest

Roasted omni for filter and espresso

Rwanda Philippe Sinoyobye

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Flavours of cherry, golden sultana, and mandarin

Body     Acidity

Washed Red Bourbon

Roasted omni for filter and espresso

Rwanda Philippe Sinoyobye

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Flavours of cherry, golden sultana, and mandarin

Body     Acidity

Washed Red Bourbon

October 2021 harvest

Roasted omni for filter and espresso

Rwanda Philippe Sinoyobye

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Flavours of cherry, golden sultana, and mandarin

Body     Acidity

Washed Red Bourbon

April 2022 harvest

Roasted omni for filter and espresso

Ecuador Eladio Chamba

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Flavours of strawberry, red apple, raspberry

Body     Acidity

Washed Bourbon

October 2023 harvest

Roasted omni for filter and espresso

Rwanda Marie Bedabasingwa

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Flavours of candied orange, caramel and fig

Body     Acidity

Washed Red Bourbon

July 2023 harvest

Roasted omni for filter and espresso

Peru Kevin Torres

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Flavours of plum, raisin, shortbread

Body     Acidity

Washed Catimor, Bourbon, Castillo

July 2023 harvest

Roasted omni for filter and espresso

Nicaragua El Suspiro

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Flavours of very sweet, low acidity, lemon sherbet

Body     Acidity

Dry Fermented Then Washed Bourbon

February 2015 harvest

Roasted omni for filter and espresso

Burundi Gahahe

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Flavours of raspberry, blood orange and marmalade

Body     Acidity

Washed Red Bourbon

July 2022 harvest

Roasted omni for filter and espresso

Colombia Eulises Guzman X Grade

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Flavours of white peach, strawberry, black tea

Body     Acidity

Washed Pink Bourbon

Roasted omni for filter and espresso